You can add honey to herbal tea if you enjoy the combination. The most useful approach is to taste the tea first, then stir in a little honey and taste again. This keeps sweetness as a choice rather than an automatic part of every cup.
Start with the tea itself
Brew your chosen tea following the packet directions and remove the bag when instructed. Let it reach a comfortable drinking temperature. Notice the plain flavour before you decide what to add; some cups may already suit you without sweetening.
Add a little at a time
Use a clean spoon and begin with a small amount. Stir thoroughly before the next taste. Honey has its own flavour, so different varieties can change the drink in different ways. Adding too much at once can make it difficult to notice the original ingredient.
Make a simple comparison
Pour part of the brewed tea into a second cup. Keep one plain and sweeten the other. This lets you compare both versions without making another brew. Write down which you preferred and roughly how much honey you used.
Try another finishing touch
You may prefer a little lemon, a different sweetener or no addition at all. If you want a vegan option, choose a suitable alternative to honey. Our lemongrass tea is one option for a small tasting experiment; the best result is the version you enjoy drinking.
Keep exploring
Read our Lemongrass Tea: How to Brew and Serve It for more ideas.
For another introduction to our range, download the free K&M Herbs herbal tea and wellness book.